Tuesday, July 15, 2025
HomeBars & BrowniesDouble Blueberry Muffin Bars | working with spoons

Double Blueberry Muffin Bars | working with spoons

Completely sweet with DOUBLE the blueberry flavour, these blueberry muffin bars pack the fluffier texture of a muffin right correct proper right into a DELICIOUS gluten-free and vegan bar that makes a unbelievable breakfast or snack.

Double Blueberry Muffin Bars | working with spoons

Holy.SNAP. Okay. Sooner than I permit you to understand how ridiculously obsessed I am with these blueberry muffin barswe’ve to debate blueberry jam. I promise it’s not as boring/uncommon due to it sounds.

So I always thought blueberry jam was pretty extreme up there as far as well-liked jam flavours go, nonetheless my 10pm journey to the grocery retailer on Thursday evening time taught me in one other case.

And, constructive… I was looking for meals after I just about undoubtedly might want to have been sleeping, nonetheless the image voltaic doesn’t set until after 10pm, and these longer [almost] summer season season days have me feeling pretty energetic until on the very least midnight… What larger means to take advantage of all that additional consciousness than to knock some procuring off the ol’ to-do suggestions?!

No, critically… that’s, like, my favourite time to go grocery procuring. I’m not a fan of web page firm and crowds (is anyone?!), so I try and run my errands all by way of off-peak hours to keep away from spending an hour+ doing one situation that ought to solely take 20 minutes. That’s the rationale I don’t assume I’d ultimate prolonged in a very huge metropolis, and why I’m in full awe of individuals that can protect their sanity whereas dealing with day-to-day commutes which may be 2+ hours prolonged.

Nonetheless I digress… as quickly as further to the blueberry jam!

Double Blueberry Muffin Bars - the light and fluffy texture of a muffin in an easy-to-make vegan and gluten-free bar that's perfect as a breakfast or snack! | runningwithspoons.com #recipe #healthy

So the [first] retailer I visited didn’t have any. I do know.

I level out, they didnonetheless there have been just some jars in a wall FULL of strawberry, raspberry, blackberry, space berry, apricot and grape, and every was loaded with added sugars and preservatives… which, if I’m going to eat, I’d considerably have in jelly bean choice, thanks very so much.

So that was delicate. I level out, you’re a girl who areas blueberry jam above all fully completely totally different jams, so finding out that it’s truly one amongst many least well-liked flavours made me uncover that people haven’t any model was a bit little little little bit of a shocker.

Fortuitously, no explicit particular person was spherical to be conscious of my offended mutterings (one totally different excuse why I retailer at off-times), and I had solely all through the close to earlier gotten some new music that was good for evening cruises, so I didn’t ideas making the trek to a singular retailer… after which taking the scenic route residence so that I’d play my tune various further circumstances.

I’ll share that obsession with you guys tomorrow, though, because of right this second is all about these double blueberry muffin bars…

Double Blueberry Muffin Bars - the light and fluffy texture of a muffin in an easy-to-make vegan and gluten-free bar that's perfect as a breakfast or snack! | runningwithspoons.com #recipe #healthy

What’s this double blueberry enterprise? Accurately, it implies that these tasty bars have a double shot of blueberry goodness.

First, we’ve obtained latest blueberries blended acceptable into the batter. You would possibly use frozen berries as appropriately, nonetheless chances are high excessive chances are you’ll have to toss them in a tablespoon of flour and very gently fold them into the batter to cease your bars from turning blue. Till you need blue bars – by which case, mix these frozen berries as crazily as you need!

Second, we’ve obtained various spoonfuls of blueberry jam dolloped on excessive. Not solely does this add a bit bit little little bit of further sweetness (use jam sweetened with fruit juice to keep away from added refined sugars), nonetheless it intensifies the blueberry flavour pretty further and creates a bar that’s pretty darn irresistible…

Double Blueberry Muffin Bars - the light and fluffy texture of a muffin in an easy-to-make vegan and gluten-free bar that's perfect as a breakfast or snack! | runningwithspoons.com #recipe #healthy

Texture-wise, these blueberry muffin bars are principally muffins in bar choice. They’re delicate and fluffy with a tender crumb, nonetheless nonetheless have a contact of that good granola bar-esque chewiness because of rolled oats and oat bran.

Along with they happen to be vegan, oil-freeAND merely made gluten-free in case you occur to want them to be – all it is best to do is use a gluten-free flour and likewise you’re good to go! Oh, and likewise you get to mix each half in one bowl so clear up is large quick and easy.

Glad consuming!

Double Blueberry Muffin Bars - the light and fluffy texture of a muffin in an easy-to-make vegan and gluten-free bar that's perfect as a breakfast or snack! | runningwithspoons.com #recipe #healthy

I’d wish to know in case you occur to make this recipe! Go away a comment and rating down beneath to let me know what you assume, and subscribe to our mailing tricks to amass new recipes in your inbox!

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Double Blueberry Muffin Bars


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 2 evaluations

  • Creator: Amanda @ Working with Spoons


  • Full Time: half-hour


  • Yield: 9–12 bars 1x


Instructions

  1. Preheat your oven to 375°F (190°C) and put collectively an 8×8 (20x20cm) baking dish by lining it with a sheet of aluminum foil or parchment paper, leaving various inches of overhang on the perimeters to allow for straightforward eradicating. Frivolously spray with cooking spray and put apart.
  2. In a big mixing bowl, combine the oats, oat bran, flour, baking powder, and salt. Add the almond milk, maple syrup, coconut sugar, and vanilla, mixing until appropriately combined. Gently fold contained within the blueberries.
  3. Change the batter to your prepared baking pan, using a spatula to make sure that it is evenly distributed. Drop the jam in small dollops all by way of the entire flooring, and use a toothpick to swirl them spherical a bit bit.
  4. Bake the bars for 20 minutes until the right has set and a toothpick inserted into the centre comes out clear. Take away them from the oven and allow them to loosen up contained within the pan for about 20 minutes forward of eradicating and reducing into bars.

Notes

* You presumably can truly use any flour you want right correct proper right here, relying in your dietary desires. I’ve made these with all-purpose, GF all-purpose, and almond flours, and every was delicious. The one concern I might advise in opposition to is coconut flour. ** You’ll be able to as appropriately use agave nectar, or honey in case you occur to don’t need these to be vegan. *** You’ll be able to as appropriately use brown sugar. **** If using frozen berries, toss them in 1 tbsp (7 g) of flour forward of gently folding them into the batter to cease them from bleeding.

  • Prep Time: 10 minutes
  • Put collectively dinner Time: 20 minutes

Double Blueberry Muffin Bars - the light and fluffy texture of a muffin in an easy-to-make vegan and gluten-free bar that's perfect as a breakfast or snack! | runningwithspoons.com #recipe #healthy

Looking for further healthful blueberry recipes? Try thought-about one amongst these!

Blueberry Banana Greek Yogurt Pancakes
Blueberry Muffin Breakfast Bake
Blueberry Oat Greek Yogurt Muffins
Blueberry Almond Oat Bars
Blueberry Avocado Smoothie

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