You gained’t uncover any flour, butter, or oil in these ridiculously mushy and tender flourless banana blondies!

Howdy there, jellos!
I completely didn’t level out to depart you guys for numerous days there, nonetheless I completely didn’t level out to get hit with some hardcore creator’s block accompanied by a bunch of #IFailAtLife moments each. I’ve mad respect for people who can reliably publish on schedule, rain or shine, nonetheless I’m positively not a form of of us. I’m additional the “take it easy and veg on the couch with an infinite bowl of popcorn” form; and whereas it will seem like laziness, I’ve realized that it’s bigger for me to take a step as quickly as additional all by these circumstances (if I can) fairly than try and vitality by the use of them, or else I’ll lastly end up contained within the nook of my closet having a snot-filled breakdown at 2am.
True story.
Aside from! My creator’s block always disappears as randomly due to it appears… which is the story I’m sticking to on account of I don’t have to admit that it might want one issue to do with the truth that I’m as quickly as additional on the bean.
Nope! These flourless banana blondies proper right correct proper right here? 100% ingenious genius that’s certainly not caffeine-induced 😜

We will title them caffeine-impressedthough, since the idea behind them was to have one subject to munch on whereas I sipped my espresso.
And each time I walked into the kitchen.
And whereas I was scripting this put up.
And… you get the idea.
So let’s take a bigger attempt what we’re munching on, exactly…

At first, we’ve purchased bananas – two good and spotty ones. These guys lend to flavour and fluffiness, BUT! outfitted that you just simply fold them in by hand. If you toss them contained within the blender with the rest of the local weather, you’ll wind up with a flat, dense, rubbery brick of banana-ness that tastes good nonetheless feels every form of mistaken.
Why? On account of bananas launch an entire lot of moisture whereas they’re being pulverized, which is understandable nonetheless not so fascinating… notably in a flourless recipe like this one the place the dry elements are pretty minimal. And by minimal I level out a mere 1/2 cup of oats and 4 tbsp of coconut flour in your full batch… which is form of crazy considering the fluffiness downside…

Subsequent up we’ve purchased Greek yogurt. I like baking with these things on account of it gives a tonne of moisture and truly reduces (and even eliminates) the need for any added oil or butter. I don’t usually calculate the dietary knowledge for my recipes, nonetheless I was notably on this one, and regarded one amongst these flourless banana blondies comes out to solely 128 vitality (based mostly completely fully on 12 servings)… which is crazy for a technique tasty they’re!
I went with chocolate chips and walnuts for the add-ins, nonetheless you possibly can associate with regardless of your coronary coronary coronary coronary heart desires… as long as it’s not up to date fruit. Nuts, seeds, chocolate, and dried fruit is okay, nonetheless the water content material materials supplies provides in up to date fruit is considerably too extreme, and it might nearly actually muck up the texture of the finished product.
And likewise you positively don’t want to do that, on account of they’re already form of nice. Merely sayin’.

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Flourless Banana Blondies
Full Time:
half-hour
Yield:
12 blondies 1x
Instructions
- Preheat your oven to 350F (176C) and put collectively an 8×8 (20x20cm) baking pan by lining it with a sheet of aluminum foil or parchment paper, leaving just some inches of overhang on the edges to allow for easy eradicating. Grease the foil with oil or cooking spray and put apart.
- Add all the local weather apart from the bananas to a high-speed blender contained within the order listed, and course of on extreme until the oats have absolutely broken down and the batter turns into clear and creamy, about 1-2 minutes.
- Change the batter to an infinite mixing bowl and gently fold contained within the mashed bananas. Lastly, fold in your add-ins.
- Pour the batter into your prepared baking pan, using a spatula to distribute it evenly. Bake for 22-25 minutes, until a toothpick inserted into the center comes out clear. Take away the blondies from the oven and permit them to loosen up contained within the pan for about quarter-hour earlier than transferring them to a wire rack to sit once more fully. Retailer them in an airtight container at room temperature for as hundreds as 5 days.
Notes
* You may moreover use peanut butter, or use a soy nut butter to make these nut-free. ** Deliberate to make the most of licensed gluten-free oats in case you need these to be gluten-free. OR you have to use 1/2 cup (56 g) of blanched almond flour to make these grain-free. *** You may moreover use frequent brown sugar. **** I went with mini chocolate chips and crushed walnuts for the recipe pictured right correct proper right here, nonetheless you possibly can associate with any DRY add-ins that you just simply actually need (i.e.: seeds, nuts, chocolate, dried fruit, and so forth.) I’d stay away from using up to date fruits, due to the added moisture may alter the texture.
- Prep Time: 5 minutes
- Put collectively dinner Time: 25 minutes

Searching for added healthful flourless recipes? Try thought-about one amongst these!
Flourless Chocolate Chip Banana Bread
Flourless Double Chocolate Brownies
Flourless Banana Bread Muffins
Flourless Vegan Banana Muffins
Flourless Chocolate Banana Bread
